Pre-Prep Gardening Club boys delivering beans they have grown to the kitchen.
Last week the Pre-Prep Gardening Club had a wonderful crop of beans which went directly to the kitchen. In a year when our sustainability theme is ‘from seed to supper’, it was lovely to see the happy ‘farmers’ walking just a few metres to deliver their produce to the chef. Well done!
The boys in Splodgers have been busy making this beautiful festive plate for Miss Harper's to have in her office! https://t.co/iRMxw3YFTk